I have made a new committment to cook at least one meal, preferably something new, each week.
My mom is a good cook, so thankfully I took after her and I'm usually pretty good at it. I don't generally cook much because it seems like a waste of time and a lot of times a waste of food.
I love leftovers, but after eating the same thing a couple of times in a row...I'm over it.
Growing up in a family of 6...it has been adjustment not to cook too much food and having a ton left over
Lately...I'd say probably the past year...cooking has been close to non-existant
So I'm making changes!
Last night I made some Boneless pork loin chops
As far as meat goes... I don't branch out much because I don't know what to do
These were on sale at publix so I planned to just figure it out
I sprinkled the meat with meat tenderizer and then some Garlic Salt
Then I made a marinade using half a stick of butter and 3 Tbsp of Worcesteshire sauce
Wasn't sure what to cook it on so I baked it at 350 degrees for 10 min on each side
Served it with zuccini and squash that I sauteed and sprinkled with salt, pepper, and parmesan cheese
and then some rice with veggies mixed in
It was actually very tasty!
I have missed cooking and looking forward to new endeavors in the future!
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